HomeTagsTasting-notes

tasting-notes

Earth, Fire & Fermentation — Notes from the World of Bozal Mezcal

Smoke, clay, agave, earth, fermentation, and silence — notes from an intimate encounter with the world of Bozal Mezcal. Last Friday in Bedrinks Ibiza, I...

Copenhagen Sparkling Tea — Notes from a Different Kind of Hospitality

At a recent tasting experience in Ibiza, I found myself exploring one of the most interesting beverage concepts I’ve encountered in recent years. Not because...

Richard Juhlin Alcohol-Free Wines — Bedrinks Ibiza Tasting

Alcohol-free is no longer an alternative — it’s becoming part of the experience. Last Tuesday I was invited to a tasting at Bedrinks, a key...

The Edit