Bold, silky, and irresistibly energizing, the Espresso Martini turned coffee culture into nightlife culture. A perfect balance of vodka, fresh espresso, and sweet coffee liqueur, crowned with its iconic creamy top and three coffee beans for good luck.
Quick Facts
- Base Spirit: Vodka
- Strength: Medium
- Flavor Profile: Rich, bittersweet, coffee-forward
- Occasion: Happy hour, after-dinner, nightlife, late-night boost
Category
- Modern Classic / Coffee Cocktail
Profile
- Style: Bold / Velvety / Aromatic
- Method: Shake
- ABV: Medium
- Difficulty: Easy–Medium
Glassware
- Coupe or Martini Glass
Ingredients
- 2.0 oz (60 ml) Vodka
- 1.0 oz (30 ml) Fresh espresso
- 0.75 oz (22 ml) Coffee liqueur
- 0.33 oz (10 ml) Simple syrup
- Ice
Garnish
- Three coffee beans
How to Mix It
1Brew fresh espresso and let it rest for 10–15 seconds.
2Add espresso, vodka, coffee liqueur, and simple syrup to a shaker.
3Shake hard with plenty of ice to create the signature foam.
4Double strain into a chilled coupe or martini glass and garnish with three coffee beans.
Experience
The Espresso Martini is a cocktail that transports you — a journey that begins with its aroma alone. For coffee lovers, it’s the perfect bridge from the workday into happy hour, or the ideal warm-up before a night out in the city.
But there’s something more emotional at play: the Espresso Martini is a comfort cocktail.
Just like comfort food connects us to childhood or memories of home, this drink brings back the familiar warmth of early-morning kitchen aromas — the smell of coffee drifting through the house as you opened one sleepy eye before school.
A sip of that foam, and suddenly it’s nostalgic, energizing, and irresistible all at once.
A Touch of History
Legend has it the Espresso Martini was created for a woman. Dick Bradsell, the iconic London bartender, once received a guest who asked for a cocktail that would “wake her up and give her energy.”
Inspired by the challenge, he combined vodka — the trendiest spirit of the era — with freshly pulled espresso from the bar’s new machine.
The result became a global phenomenon and one of the most defining cocktails of the modern era.
Pro Tips
- Use freshly brewed espresso — the foam is richer, thicker, and visually stunning.
- Choose a dry, dark Colombian-style coffee for deeper flavor.
- Shake harder than usual; vigorous aeration creates the perfect velvety foam.
- Freeze your coupe glass ahead of time for a chilled, elegant serve.
Variations
- Irish Cream Espresso Martini – Creamy, confort, Baileys Original Irish Cream Liqueur popular variation.
- Mezcal Espresso Martini – Smoky, bold, unconventional.
- Salted Caramel Espresso Martini – Dessert-like richness with caramel notes.
- Irish Espresso Martini – Replace vodka with Irish whiskey for warmth and depth.
FAQ
Does the espresso need to be fresh?
Yes — fresh hot espresso is essential for proper foam and aroma.
Can I make it less sweet?
Reduce or remove simple syrup and choose a drier coffee liqueur.
Can I batch Espresso Martinis?
Yes — but shake each serving individually to rebuild the foam.

